Ready to eat Bajara (Pearl

Millet) roti. Bajara (Sajji) roti is a healthy, traditional flatbread made from pearl millet, commonly enjoyed in parts of India.

These are gluten-free flatbreads prepared with top-quality pearl millet flour, offering rich flavours. A tasty and nutritious meal option.

Bajara (Sajji) Rotti Crispy (10pcs)

£4.99

Bajara/Pearl millet (Sajje) flour, salt and water
The dry rotti can be directly consumed with gravies and chutneys.

Soak and soften the dry rotti with your preferred gravies, dal, sambar, or curd, and eat.

Ingredients